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Italy In Your Kitchen

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Italy In Your Kitchen

Author: Jenn Laprade

  • butternut squash pasta in a white bowl garnushed with fresh bail on a cutting board with a with folded napkin

    Butternut Squash Pasta Sauce

  • Tender baked ricotta meatballs topped with marinara and fresh basil.

    Meatballs with Ricotta Cheese

  • Bowl of spicy shrimp pasta topped with fresh basil ready to serve

    Spicy Shrimp Pasta

  • Steak Pizzaiola served over spaghetti in a white bowl with tomato sauce and fresh basil on top

    Steak Pizzaiola Recipe

  • Creamy garlic shrimp pasta with herbs in a large white skillet, ready to serve

    Lemon Garlic Shrimp Pasta

  • Two bowls of Easy Chicken Bolognese with Italian Sausage served over pappardelle pasta and topped with grated Parmesan, styled on a wooden table with fresh herbs

    Easy Chicken Bolognese with Italian Sausage (No Chopping!)

  • Creamy eggplant pasta in a white skillet topped with roasted eggplant, cherry tomato sauce, fresh basil, and Parmesan cheese before stirring.

    Creamy Eggplant Pasta

  • Grilled Italian steak sliced with lemon and herb sauce on cutting board

    Italian Steak

  • Italian pepperonata served in a white oval dish with fresh basil – sweet peppers and onions simmered with tomato

    Pepperonata

  • Overhead shot of peach caprese salad with cherry tomatoes, fresh mozzarella pearls, cucumber, and basil, drizzled with balsamic glaze in a white bowl

    Peach Caprese Salad

  • Melon and prosciutto skewers with cantaloupe, honeydew, basil, and balsamic glaze on a white serving platter

    Melon Prosciutto Skewers

  • Slice of peach crostata with golden flaky crust, fresh peaches, and a scoop of vanilla gelato on white plate — easy peach crostata recipe for summer dessert.

    Peach Crostata

  • Grilled peach and burrata salad with arugula on a white plate, topped with balsamic glaze and served with a gold fork on a marble background.

    Grilled Peach Burrata Salad

  • Caprese pasta salad with cherry tomatoes, mozzarella pearls, rotini pasta, and fresh basil leaves tossed with vinaigrette in a white bowl

    Caprese Pasta Salad

  • Overhead view of burrata pasta with roasted tomatoes, fresh basil, and Parmesan served in a white bowl with gold utensils on a linen napkin.

    Burrata Pasta with Roasted Tomatoes

  • Bruschetta al Pomodoro assembled on a cutting board with chopped tomato, basil, and olive oil.

    Bruschetta al Pomodoro

  • Creamy lemon spaghetti served in a wite bowl with fresh herbs, with a fork and knife twirling the pasta.

    Spaghetti with Lemon Cream Sauce (Spaghetti al Limone)

  • Watermelon and mozzarella skewers on a white serving platter

    Watermelon Mozzarella Skewers

  • Overhead photo of the Lemon Chicken orzo in a white skillet and a serving bowl with a linen napkin and serving spoons.

    Lemon Chicken Orzo Pasta

  • Sliced Italian chicken cutlet on a white plate, garnished with parsley and lemon wedges, served with a striped napkin and fork.

    Italian Chicken Cutlets

  • Two bowls of chicken pesto pasta salad. One bowl has a fork and parmesan cheese is in the background.

    Chicken Pesto Pasta Salad

  • Finished pasta e piselli in a stainless steel skillet, with orecchiette, peas, pancetta, and cheese stirred together, ready to serve.

    Pasta e Piselli (pasta and peas)

  • A photo of two white pasta bowls with smoked salmon pasta and fresh lemon slices on the cutting board with fresh basil for garnish and a fork off to the left of the serving bowl.

    Creamy Smoked Salmon Pasta

  • Finished lemon ricotta cake is sliced and on a plate with a cake serve holding one piece. A cut lemon is in the background.

    Italian Lemon Ricotta Cake

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