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Italy In Your Kitchen

Recipes

  • Creamy pumpkin risotto topped with crispy prosciutto and fresh thyme, ready to serve.

    Pumpkin Risotto Recipe

  • Sheet pan gnocchi with golden potato gnocchi, roasted cherry tomatoes, red onion, pancetta, garlic, and fresh basil, topped with grated Parmesan cheese on a baking sheet straight from the oven.

    Sheet Pan Gnocchi

  • Bowl of homemade semolina pasta topped with tomato sauce, Parmesan cheese, and fresh basil.

    Homemade Semolina Pasta Dough

  • Bowls of cannoli cream topped with crushed pistachios and mini chocolate chips, served with spoons and cannoli shells for an Italian dessert.

    How to Make Cannoli Cream (Cannoli Filling Recipe)

  • Butternut squash ravioli sprinkled with parmesan and pistachios, finished with crispy sage

    Butternut Squash Ravioli Sauce (3 Ingredients)

  • Homemade spinach and ricotta gnocchi served in a creamy sauce, garnished with fresh basil for an authentic Italian meal.

    Ricotta and Spinach Gnocchi

  • Crispy pork Milanese on a white plate being garnished with fresh thyme sprigs.

    Pork Milanese Recipe

  • butternut squash pasta in a white bowl garnushed with fresh bail on a cutting board with a with folded napkin

    Butternut Squash Pasta Sauce

  • Tender baked ricotta meatballs topped with marinara and fresh basil.

    Meatballs with Ricotta Cheese

  • Bowl of spicy shrimp pasta topped with fresh basil ready to serve

    Spicy Shrimp Pasta

  • Steak Pizzaiola served over spaghetti in a white bowl with tomato sauce and fresh basil on top

    Steak Pizzaiola Recipe

  • Creamy garlic shrimp pasta with herbs in a large white skillet, ready to serve

    Lemon Garlic Shrimp Pasta

  • Two bowls of Easy Chicken Bolognese with Italian Sausage served over pappardelle pasta and topped with grated Parmesan, styled on a wooden table with fresh herbs

    Easy Chicken Bolognese with Italian Sausage (No Chopping!)

  • Creamy eggplant pasta in a white skillet topped with roasted eggplant, cherry tomato sauce, fresh basil, and Parmesan cheese before stirring.

    Creamy Eggplant Pasta

  • Grilled Italian steak sliced with lemon and herb sauce on cutting board

    Italian Steak

  • Italian pepperonata served in a white oval dish with fresh basil – sweet peppers and onions simmered with tomato

    Pepperonata

  • Overhead shot of peach caprese salad with cherry tomatoes, fresh mozzarella pearls, cucumber, and basil, drizzled with balsamic glaze in a white bowl

    Peach Caprese Salad

  • Melon and prosciutto skewers with cantaloupe, honeydew, basil, and balsamic glaze on a white serving platter

    Melon Prosciutto Skewers

  • Slice of peach crostata with golden flaky crust, fresh peaches, and a scoop of vanilla gelato on white plate — easy peach crostata recipe for summer dessert.

    Peach Crostata

  • Grilled peach and burrata salad with arugula on a white plate, topped with balsamic glaze and served with a gold fork on a marble background.

    Grilled Peach Burrata Salad

  • Caprese pasta salad with cherry tomatoes, mozzarella pearls, rotini pasta, and fresh basil leaves tossed with vinaigrette in a white bowl

    Caprese Pasta Salad

  • Overhead view of burrata pasta with roasted tomatoes, fresh basil, and Parmesan served in a white bowl with gold utensils on a linen napkin.

    Burrata Pasta with Roasted Tomatoes

  • Bruschetta al Pomodoro assembled on a cutting board with chopped tomato, basil, and olive oil.

    Bruschetta al Pomodoro

  • Creamy lemon spaghetti served in a wite bowl with fresh herbs, with a fork and knife twirling the pasta.

    Spaghetti with Lemon Cream Sauce (Spaghetti al Limone)

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